Peachy Yogurt Breakfast Sundae

Ingredients

120 gr peaches
120 ml low-fat vanilla yogurt
16 gr wheat germ

Instructions

----------------------------------OPTIONAL---------------------------------Raspberries or blueberries -(fresh or frozen) Place peaches in small bowl; top with yogurt and wheat germ. Garnish with raspberries or blueberries. Per Serving: About 190 cal, 11 g pro, 31 g car, 3 g fat, 14% cal from fat, 5 mg chol, 75 mg sod.