Peanut Butter/bran Muffins

Ingredients

65 gr wheat flour
3/8 bran
9 gr baking powder
14 gr sugar
1 egg
55 gr peanut butter
120 ml lowfat milk
65 gr peanuts

Instructions

Combine the flour, bran, baking powder and sugar in a bowl. Add the remaining ingredients and blend. Spoon into oiled muffin tins or paper muffin cups. Bake in a 375-degree oven for 15 to 20 minutes. Makes 8 One Muffin = Calories: 140 Carbohydrates: dozen Protein: -10ºC at: 9 Sodium: 104 Potassium: 184 Cholesterol: 35 Exchange Value: 1 Bread Exchange + -20ºC at Exchanges