Peanut Butter Chocolate Chip Cake

Ingredients

1 cake mix
2 eggs
80 ml water
55 gr margarine
230 gr peanut butter
1 package chocolate chips
173611111111 1/8 grease
9 by
13 baking

Instructions

peanut butter in bowl of electric mixer. Beat until combined (batter will be stiff). By hand, stir in chocolate chips. Transfer batter to prepared pan. Bake on middle rack of oven for 30 minutes or until a toothpick inserted into center comes out clean. Let cool in pan on wire rack. Cut squares. Tester's note: This is a dense, brownielike cake that needs no frosting. ----