Peanut Butter Cookie

Ingredients

100 gr granulated sugar
110 gr packed brown sugar
110 gr peanut butter
50 gr shortening
55 gr butter
1 egg
160 gr all purpose flour
3 gr baking soda
2 gr baking powder
1 gr salt

Instructions

Recipe by: SUMMER DESSERTS Mix sugars, peanut butter, shortening, margarine and egg in large bowl. Stir in remaining ingredients. Cover and refrigerate about 2 hours or until firm. Heat oven to 375 degrees. Shape into 1- quarter inch balls. Place 8 cm apart on ungreased cookie sheet. Flatten in crisscross pattern with floured fork. Bake 9-10 minutes or until light brown. Cool 2 minutes; remove from cookie sheet. ----