Peanut Butter Cookies Bw

Ingredients

110 gr peanut butter
60 ml vegetable oil
220 gr brown sugar
4 gr vanilla extract
1 egg
190 gr wheat flour
9 gr baking soda
160 gr all purpose flour
8 gr sugar per cookie
48 cookies
recipe
1 starch
1 fat exchange
2 grams protein
13 grams carbohydrate
4 grams fat
89 mg sodium

Instructions

adapted from Quick & Easy Diabetic Menus by Betty Wedman, 1993 Shared and tested by Elizabeth Rodier Feb 94