Peanut Butter Snack Loaf

Ingredients

110 gr smooth peanut butter
100 gr sugar
1 egg
120 ml water
4 gr vanilla
1 3/4 biscuit mix

Instructions

12 slices, about 1 cm thick each 175 calories per slice

1. Preheat oven to 350�F (moderate).

2. Lightly grease 20 cm by 10 cm loaf pan.

3. Beat peanut butter and sugar with an electric mixer at medium speed until well blended--about 2 minutes

. 4. Mix egg, water, and vanilla thoroughly. Stir into peanut butter mixture

. 5. Add biscuit mix and beat just until smooth.

6. Pour into pan.

7. Bake until toothpick inserted into center of loaf comes out clean--about 40 minutes. * Thrifty Meals for Two: Making Food Dollars Count * USDA Home and Garden Bulletin Number 244