Pecan Macaroons/tvfn

Ingredients

4 egg whites
150 gr sugar
3/4 oat bran
16 ml amaretto
3 gr almond extract

Instructions

Preheat oven to 300 degrees. Fold oat bran gently into beaten egg whites. Fold in pecans, amaretto and almond extract. Drop by tablespoonfuls onto a baking sheet sprayed with nonstick cooking spray. Bake until golden brown and firm. Remove from pan. Cool on wire racks. Store tightly covered. THE DESSERT SHOW SHOW #DS3037 ----