Peggy And Bruce's Baked Chicken Breast Casserole

Ingredients

2 chicken breasts
2 pei potatoes
4 carrots
2 onions
2 gr oregano
2 gr thyme
1 gr rosemary
2 gr paprika
1 gr parsley
3 gr garlic powder
60 ml olive oil
1 gr cayenne pepper
350 oven

Instructions

approximately 1 hour. Uncover and continue to bake until vegetables are crispy and the potatoes/chicken are browned. For a spicy variation, dash some worcestershire sauce and/or tobasco over the dish before baking. From the kitchen of Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120