Penne With Artichoke Hearts And Chicken Cream
Ingredients
100 gr mostaccioli
160 gr artichoke hearts
14 gr olive
65 gr chicken breasts
120 ml evaporated skimmed milk
3 gr parsley
2 ml dijon mustard with seeds
10 gr parmesan cheese
29 5/8 protein
50 3/8 carbohydrates
10 7/8 fat
40 1/8 mg cholesterol
306 mg sodium
Instructions
Copyright National Pasta Association (http://www.ilovepasta.org) (Reprinted with permission)