Persian Kebabs

Ingredients

2 lamb
120 ml salad oil
60 ml lemon juice
2 garlic
3 gr salt
1 gr pepper
6 bay leaves
4 tomatoes
2 green pepper
2 egplants

Instructions

Prepare marinade: combine oil, lemon juice, garlic, salt, pepper and bay leaves. Marinate meat cubes for 4 to 5 hours in refrigerator. Thread meat, vegetables, and bay leaves on skewers. Brush with marinade. Broil 3 minutes on each side, or barbecue 5 minutes on each side. Serve immediately.