Pesto And Pasta

Ingredients

50 gr rotelle pasta
6 pesto
475 ml tomato sauce
60 ml cream

Instructions

Cook Rotelle according to package directions. Drain and add 3 tablespoons of pesto. Toss to coat. Set aside. In saucepan combine remaining pesto and tomato sauce. Stir until mixed. Add cream and stir well. Pour over pasta and serve.