Peter Pan Rice Casserole

Ingredients

14 gr peanut butter
22 ml sunflower oil
1 gr thyme
1 gr tarragon
1 gr salt
40 gr brown rice
1 1/2 sunflower seeds
24 gr shallots

Instructions

-fine Preheat oven to 325 degrees. Lightly grease 4 x 8 baking dish with sunflower oil. In a blender, combine peanut butter, oil, thyme, tarragon, salt and 2 ounces water. Blend until mixture achieves sauce consistency. Combine with rice, sunflower seeds, adn shallots. Mix well. Transfer to baking dish and bake for 20 minutes in oven. From the files of DEEANNE