150 gr corn 1 bell pepper 60 gr green onions 120 ml picante sauce 30 ml vegetable oil 30 ml cider vinegar 1 gr cumin 1 gr salt 18 gr cilantro
Instructions
Combine potatoes, corn , pepper, and onions in medium bowl. Combine picante sauce,oil, vinegar, cumin and salt; mix well. Gently toss with potato mixture; chill. Sprinkle with cilantro,and serve with additional picante sauce.