Pickled Dilled Beans
Ingredients
2,000 gr tender green beans
6 long
16 heads dill
8 garlic
65 gr canning
950 ml vinegar
950 ml water
3 gr pepper flakes
4 lengths
2 dill heads
1 clove of garli place beans upright in
1 headspace
ft
Instructions
Above 6,000 ft: 15 min. ������������������ � * USDA Agriculture Information Bulletin No. 539 Mintzias