Pineapple Cake/boiled Icing

Ingredients

400 gr sugar
250 gr all purpose flour
2 eggs
9 gr baking soda
3 gr salt
1 package pineapple
9 gr vanilla
325 gr brown sugar
85 gr butter
90 ml milk
350 degree oven

Instructions

topping mixture to boil and pour over the warm cake. This makes a good moist cake and topping. Topping: 1- half C brown sugar 6 tablesp. butter 6 tablesp. milk Ruth Limkemann ----