Pineapple Crumble

Ingredients

475 gr unsweetened pineapple
2 pears
4 gr vanilla extract
2 gr cinnamon
1 gr nutmeg
40 gr soy
5/8 matzo meal
40 gr walnuts
110 gr brown sugar

Instructions

Preheat oven to 180ºC . Combine filling ingredients in a mixing bowl & pat into a 23 cm square baking pan. Melt margarine in a skillet & remove from heat. Stir in the remaining topping ingredients till evenly coated with the margarine. Sprinkle evenly over the top of the pineapple mixture. Bake 25 to 30 minutes.