160 ml milk 1 1/2 mini-marshmallows 350 gr strained pinto beans 4 gr vanilla 325 gr sugar 70 gr nuts 240 gr chocolate chips
Instructions
Combine sugar and milk in kettle. Boil 5 minutes, stirring constantly. Add remaining ingredients and stir until marshmallows melt. Pour into buttered pan; cool and cut into squares. FROM: CYNTHIA ALLDREDGE (DWWJ72A)