Plum-almond Tart
Ingredients
1/2 packages puff pastry
1 sheet
80 gr almonds
1 1/2 plums
50 gr sugar
26 gr sugar
1 lemon zest
4 protein
35 carbohydrate
8 fat
5 mg cholesterol
21 mg sodium
12 rectange
2 from ong side to make
2 slices four
1/2 slices inche wide
50 gr sugar
8 gr sugar
Instructions
reserved plum juice. Serve warm or at room temperature.