Pork Chops And Cheesy Potatoes

Ingredients

8 slices potatoes
1 onion
6 slices cheddar cheese
2 cans cream of mushroom soup
6 pork chops browned

Instructions

In a 1.5 quart buttered dish, place alternate layers of potatoes, onions, and cheese. Combine soup, milk and seasonings, pour over all (do not stir). Top with browned pork chops, cover and bake at 180ÂșC or 1.5 hours.