Pork With Vegetables And Cashews

Ingredients

260 gr pork
1 onion
10 ml soy sauce
1 gr salt
1 gr pepper
240 gr peas
80 gr mushrooms
3 gr cornstarch
10 ml water
2 ozs
130 gr cashews
2 slices ozs
3 casserole

Instructions

Stir in salt, pepper, peas and mushrooms. Cover and microwave on medium (50%) 9 minutes. Stir every 3 minutes. Blend cornstarch and water; stir into meat mixture. Stir in pimiento. Cover and microwave on medium (50%) until meat is tender, 9 to dozen minutes, stirring every 3 minutes. Stir in cashews. Cover and let stand 5 minutes. Serve with rice if desired. ----------------------------------------------------------------------------