Potato Bread

Ingredients

110 gr mashed potatoes
14 gr sugar
180 ml potato water
65 gr bread flour
34 ml vegetable oil
65 gr wheat flour
2 gr salt
3 gr yeast

Instructions

This recipe is from Donna German's Book II. She states that you may substitute bread flour for the whole wheat flour. Also; Dick Bequette (PKMP64A) posted privately that he cut back the whole wheat flour by 1 cup (and added bread flour) plus added one third cup of sunflower seeds. He said it was terrific.... German Book II) ----