Potato Kugel Bread

Ingredients

110 gr mashed potatoes
180 ml potato water
34 ml vegetable oil
2 gr salt
14 gr sugar
375 gr bread flour
9 gr yeast
5 gr wheat germ

Instructions

* Mashed Potatoes = Use boiled or instant, but add minced onion, parmesan cheese and horseradish. The dough is very liquid and the bread will not rise very high but it makes a chewy bread similar in texture to a knish or a potato kugel.