Pumpkin Fruitcake
Ingredients
120 gr unsw apple
85 gr raisins
150 gr figs
26 gr sugar
60 ml vegetable oil
190 gr wheat flour
5 gr baking soda
5 gr baking powder
3 gr cinnamon
1 gr nutmeg
1 gr allspice
60 gr walnuts
10 ml dry combine the juice
5 loaf
325 oven
1 bread exchange
1 fruit
1 fat
26 grams
Instructions
carbohydrate, 3 grams protein, 6 grams fat, 69 mg sodium, 221 mg potassium, 0 cholesterol