Pumpkin Gingerbread Loaves

Ingredients

250 gr all purpose flour
110 gr packed brown sugar
9 gr baking powder
3 gr cinnamon
2 gr baking soda
250 gr pumpkin
120 ml molasses
2 eggs
75 gr margarine
60 ml milk
16 gr gingerroot
2 gr ginger
40 gr walnuts
26 gr sugar
1 1/2 loaf pans
220 gr flour
30 secon beat on to high speed
350 oven
6 months
1 unwrapped loaf on a microwave-safe paper towel
4 loaves
2 protein
3 fat
14 carbohydrate
14 mg cholesterol
61 mg sodium
100 mg potassium

Instructions

[BETTER HOMES & GARDENS; November 1990]