Pumpkin Mousse Pie
Ingredients
240 ml evaporated skim milk
5 gr cornstarch
4 egg whites
250 gr pumpkin puree
220 gr brown sugar
5 gr cinnamon
1 gr nutmeg
1/4 orange zest
16 ml orange juice
1 pie crust
475 ml measure combine the milk
6 gm protein
29 gm carbohydrates
4 gm fat
5 gm saturated fat
1 mg cholesterol
80 mg sodium
Instructions
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