Quaker Choc
Ingredients
280 gr firmly packed brown sugar
100 gr granulated sugar
2 eggs
10 ml milk
9 gr vanilla
220 gr all purpose flour
5 gr baking soda
1 gr salt
400 gr quaker oats
140 gr coarsely nuts
9 baking
10 mins for chewy
13 crispy
Instructions
mins until light golden brown). Cookies: cool 1 min on cookie sheet; move to wire rack. Cool completely. ABout 5 dozen cookies.