Raspberry Chicken Salad **
Ingredients
4 greens
280 gr chicken
375 gr raspberries
34 gr celery
32 gr almonds
1 black pepper
240 ml nonfat yogurt
16 ml raspberry wine vinegar
8 gr sugar
Instructions
RASPBERRY DRESSING: Place all ingredients in blender. Cover and blend on high speed for about 15 seconds or until smooth.