Red Potato Casserole

Ingredients

300 gr tomatoes
60 gr onions
60 ml extra-virgin olive oil
2 gr basil
3 gr parsley
4 gr oregano
60 ml water
1 gr paprika
2 gr salt
1 gr black pepper
500 gr tofu

Instructions

firm tofu Combine all the ingredients in a casserole dish and mix well. Cover and bake in a preheated 220ºC oven for 45 minutes. Yield: 2 servings. PERSONAL NOTE: I have no idea what is meant by baked tofu, and could find no reference to it in the Index.