Red Velvet Cake # 1
Ingredients
230 gr butter
325 gr flour
300 gr sugar
2 eggs
1 food coloring
5 ml water
4 gr cocoa
3 gr salt
5 gr baking soda
4 gr vanilla
240 ml buttermilk
5 ml vinegar
9 cake pans
350 about
230 ml cream cheese
1/2 stick
400 gr confectioneres sugar
5 ml vanilla extract combine the cream cheese
Instructions
confectioners' sugar and vanilla in a mixing bowl. Beat well, or process until perfectly smooth and spreadable. You will have enough to fill and frost cake. ----