Refrigerator Confetti Brownies
Ingredients
300 gr graham cracker crumbs
2 colored miniature
120 gr walnuts
200 gr confectioners sugar
475 gr semisweet chocolate chips
240 ml evaporated milk
1 gr peppermint extract
130 gr pour remaining chocolate mixture over crumb mixture
Instructions
well blended. Pour batter into a greased 20 cm square baking pan. Press down evenly. Frost wtih reserved chocolate mixture. Chill for 1 hour.