Reva's Molasses Sugar Cookies

Ingredients

300 gr granulated sugar
140 gr vegetable shortening
250 gr all purpose flour
60 ml molasses
1 egg
9 gr baking soda
1 gr ginger
3 gr cinnamon
1 gr salt
1/8 in a bowl
200 gr sugar with the melted shortening
100 gr sugar in a shallow dish

Instructions

completely. Place on the prepared cookie sheet, about 6 cm apart. Bake for 10 to dozen minutes or until cookies spread and are lightly browned on the bottom. Cool cookies on a wire rack. Store in an airtight Recipe from: "Firehouse Cooking: Food from North America's Bravest" by R.G. Adams (Penguin). Submitted by Susan Wolfe ----