Rice/corn Patties
Ingredients
240 gr am brown rice
75 gr leftover cereal
32 gr am garbanzo flour
1 gr sea salt
1 egg
60 ml water
45 ml am unrefined vegetable oil
Instructions
Mix all ingredients well. Form into patties. Fry lightly on both sides, or bake on oiled cookie sheet for about 30 minutes at 180ºC .