Servings: 6 Saute onion and celery in oleo until soft. Cook rice and broccoli separately according to package directions. Mix all ingredients together in a two-quart baking dish. Bake at 190ÂșC . for 30 to 40 minutes. This may be prepared in advance and stored in the refrigerator. Alda Arthur Comanche Study Club Cookbook Comanche, TX, 1987 ----