250 gr am brown rice flour 28 gr non-alum baking powder 1 gr sea salt 32 gr potato starch 2 eggs 240 ml water 30 ml am unrefined vegetable oil 45 ml honey
Instructions
Mix dry ingredients and liquid ingredients separately; then combine both mixtures. Pour into oiled and floured 10 cm x 20 cm loaf pan and bake 45-50 minutes at 180ºC . Let cool completely in pan.