Rice Krispies Roll

Ingredients

230 gr crunchy peanut butter
180 gr rice krispies
200 ml marshmallow cream
4 squares chocolate melted

Instructions

Don't cook.

Mix first 3 ingredients together with hands, roll into ball, place on cookie s heet. Refrigerate for half hour.

Melt chocolate, dip ball into chocolate. Refrigerate until firm.

busted by sooz