Ricotta Crostini

Ingredients

3 slices turkey bacon
24 slices day old french bread about
20 gr parmesan cheese
110 gr dry bread crumbs
120 gr nonfat ricotta cheese
2 egg whites
60 gr cholesterol-free egg product
2 gr basil leaves
1 gr salt
1 gr pepper
1 clove garlic

Instructions

Set oven control to broil. Mix Ricotta Filling and bacon. Spread about 1 tablespoon ricotta mixture on each bread slice. Sprinkle half teaspoon cheese on each. Broil with tops about 15 cm from heat about 3 minutes or until bubbly. Serve hot. 8 servings (3 slices each) RICOTTA FILLING Mix all ingredients.

Converted by MC_Buster.