Rocky Road Cheesecake

Ingredients

260 gr chocolate wafer crumbs
14 gr margarine
1 env
60 ml water
450 ml soft cream cheese
150 gr sugar
28 gr cocoa
2 gr vanilla
2 mini-marshmallows
240 ml whipping cream
65 gr nuts

Instructions

Combine crumbs and margarine; press onto bottom of 23 cm springform pan. Bake at 180ÂșC ., 10 minutes Soften gelatin in water; stir over low heat untl dissolved. Combine cream cheese, sugar, cocoa and vinilla, mixing at medium speed on electric mixer until well blended. Gradually add gelatin, mixing until blended. Fold in reamining ingredients; pour over crust. Chill until firm.