Salami Roll

Ingredients

6 pkg dry salami
230 ml pkg cream cheese softened
4 flour tortillas
1 slice avocado
1 tomato
1/2 head iceberg lettuce
1/2 on top of cream cheese
1 layer lettuce

Instructions

Roll tightly into log. Wrap with plastic wrap. Chill for several hours or overnight. Slice into 3 cm sections. Makes 36 appetizers.