San Francisco Honey And Spice Cheesecake

Ingredients

72 bprodigy
700 ml cream cheese
120 ml dark honey
3 eggs
4 gr vanilla extract
24 gr all purpose flour
8 gr cornstarch
350 ml cream
2 gr allspice
16 gr instant freeze
5 ml water
6 gr powdered sugar
9 springform
325 degree oven

Instructions

closed oven for 20 minutes. Transfer to a wire rack and allow to cool completely. Carefully remove the sides of the springform pan and transfer the cake to a serving dish. If desired, decorate the top of the cake with the powdered sugar or whipped cream and serve. COMMENTS: The very moist and creamy filling is flavored with dark honey, ground cloves, allspice, and freeze-dried coffee to make this a decidedly special cheesecake. Topped with powdered sugar or whipped cream, it is a delectable choice for special occasions.