40 gr mushrooms 1 shallot 28 gr butter 2 gr paprika 1 gr salt 240 ml sour cream 5 ml worcestershire sauce
Instructions
Dice mushrooms. Mince shallot or green onion. Saute mushrooms and shallot or green onion in butter. Add paprika, salt, sour cream, and Worcestershire sauce. Simmer for 2 minutes, but DO NOT boil. Serve over broiled sirloin or T-bone steaks.