Saucy Shrimp And Pasta
Ingredients
45 gr spaghetti
425 gr italian-style stewed tomatoes
12 gr cornstarch
1 gr parsley
2 gr parsley snipped
2 gr sugar
1 gr italian seasoning
250 gr shrimps
1 parsley for
4 1/2 dutch oven bring
950 ml water to boilin pasta
1 meanwhile
Instructions
Serve shrimp mixture over pasta. Garnish with fresh parsley sprigs, if desired.