Schulz's Guacamole Salad

Ingredients

1 iceberg lettuce
28 gr cheddar
1/4 monterey jack
1/2 scallion
8 tomato
120 gr chili cheese fritos
1 avocado
5 ml lemon juice
120 ml sour cream
80 ml oil
5 ml picante sauce

Instructions

Tear lettuce into small pieces and combine with cheeses, scallions, and tomatoes. Cover and refrigerate in salad bowl until serving time. Combine all ingredients for dressing and mix well. Toss salad with dressing and sprinkle top with crushed chips. ---*Dying for Chocolate* Diane Mott Davidson