Seafood Linguine

Ingredients

1 package crab
8 lunguine
2 garlic
2 gr oregano
28 gr butter
1 tomato
120 ml whipping cream
60 gr green onion
60 gr swiss
40 gr parmesan

Instructions

Cook pasta according to package directions. Saute garlic and oregano in butter; stirring frequently, 1 minute. Add tomato; cook 3 minutes. Add remaining ingredients. Cook over medium heat, until cheese is melted. Place hot cooked pasta on serving plate; top with sauce.