Seafood Marinara

Ingredients

16 ml olive oil
1/2 onion
2 garlic
120 ml wine
700 ml good quality tomato sauce
1 gr pepper flakes
10 shrimp
10 scallops
7 gr parsley
150 gr angel hair pasta

Instructions

: vermicelli -cooked and : drained In a large skillet, heat oil over medium-high heat. Stir in onion and cook for 2 minutes. Add garlic and cook for 30 seconds. Add white wine and simmer for 2 minutes. Stir in tomato sauce and red pepper flakes. Bring sauce to a simmer and stir in the shrimp. Cook for 1 minute and stir in scallops. Simmer for 2 minutes. Stir in parsley and toss with pasta. Serve immediately. Recipe By : TVFN How to Boil Water Date: 0. 360576923076.93 ----