900 gr beef 160 gr mushrooms 160 gr tomato 120 gr onions 2 green pepper 120 ml salad oil 1 clove garlic 60 ml vinegar 2 ml soy sauce 1 gr basil 16 ml lemon juice
Instructions
Marinate beef in oil, vinegar, soy sauce, garlic, lemon juice, basil, salt and pepper to taste from 3 to 4 hours. Place on skewer, alternating with mushroom caps, quartered tomatoes, peppers and onions. Roast, basting with marinade. ----