Shrimp Croustades

Ingredients

1 loaf bread
110 gr butter
14 gr butter
16 gr flour
180 ml milk
60 gr swiss cheese
1 green onion
1 tin salad shrimp
1/2 lemon
10 ml lemon juice
1 gr parsley
1 tin of crabmeat for salad shrimp if desired
2 slices rounds from bread
3 months

Instructions

and bubbly. Bake frozen croustades at 200ºC for 15 minutes. Quantity will vary from 3 to 4 dozen depending upon pan sizes and desired size.