Shrimp Salad With Fresh Dill

Ingredients

some place the shrimp
250 gr shrimp
50 gr celery
50 gr cucumber
20 gr snipped dill
2 gr dill weed
16 gr shallots
120 ml mayonnaise
30 ml sour cream
30 ml lemon juice
16 ml dijon mustard
1 anchovy paste

Instructions

salad on crisp lettuce leaves or spoon it into hollowed-out tomatoes. Makes 4 to 6 servings