Skillet Hamburger Pie

Ingredients

700 gr beef
50 gr celery coarsely
60 gr onion
5 ml worcestershire sauce
2 gr salt
1 gr pepper
500 gr green beans
300 gr beef gravy
6 instant mashed potato granules
120 ml sour cream
7 gr chives snipped
40 gr american cheese

Instructions

In skillet cook beef, celery, and onion till meat is browned and vegetables crisp-tender. (Electric skillet 350 degrees). Stir in Worcestershire, quarter teaspoon salt, pepper, beans, gravy, and half cup water. Reduce heat (220 degrees) and simmer to blend flavors. Whip potatoes and 2 cups boiling water; add sour cream, chives, and remaining salt. Spoon in mounds over meat. Top with paprika and cheese. Cover; heat till cheese melts. Serves 6.

This recipe was taken from a REALLY old cookbook by Better Homes and Gardens "Easy Skillet Meals". I use a little more pepper (prefer white pepper) and some garlic salt and a little minced garlic if I have it on hand. Enjoy!