Smoked Sausage And Corn Bread Pie

Ingredients

400 gr smoked sausage
260 gr green beans

Instructions

Arrange sausage in 1.5 quart baking dish. Combine vegetables and spoon over sausage. Sprinkle salt and pepper to taste. Prepare corn bread mix as packag e directions. Spoon over sausage mixture. Bake at 200ÂșC or 25 to 30 mi nutes or until corn bread is golden brown. Serves 4 to 6.

busted by sooz