Soundstage Great Northern Bean Soup

Ingredients

250 gr great northern beans
2,500 ml water
4 chicken bouillon
75 gr celery
120 gr onion
190 gr carrot
230 gr smoked ham
120 gr tomato
1 gr salt
1 gr pepper
1 gr thyme
32 gr cornstarch dissolved in

Instructions

Soundstage Restaurant, Disney-MGM Soak beans in water to cover overnight. Drain; rinse and place in lg soup pot with 10c fresh water and bouillon cubes. Bring to boil; reduce heat to simmer. Cook 1 hr until tender but firm on the inside. Add celelry, onions, and carrots; cook 30 mins until vegs are tender. Add ham, tomato, salt, pepper, and thyme; mix well. Cook 10 mins. Add cornstarch and water; simmer 5-10 mins until mixture thickens. Remove from heat, cool 10-15 mins. Mix well and serve. ----